Apéritifs are drinks, typically alcoholic, that are normally served before a meal.

An apéritif is an alcoholic beverage usually served before a meal to stimulate the appetite, and is therefore usually dry rather than sweet.

Some common apéritifs include champagne, sherry or vermouth. Liqueuers made from anise, such as ouzo or anisette, are also often served as apéritifs.

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